Food poisoning

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so ive complained about the food for awhile. now i will keep a log.

one thing ive discovered, that ive talked about a lot lately, and also before, is that 99% (an understatement) of humanity doesnt have any functioning sense of taste at all. its the only way they can succumb to eating food that tastes like diarrhea every day.

2024[redigera]

june[redigera]


05 - stew - dogfood
06 - stewed mushrooms - chemical
07 - hamburgers with hamburger dressing - pink slime
10 - mincemeat with pasta - theres no cream, cheeze, tomatoe sauce, nor spices in it. if i use ketchup its barely edible. this is almost "the best" they can do.
11 - stewed broccoli with fresh potatoes and fried ham slices. youre not supposed to fry this sort of ham, youre supposed to have it on sandwiches, its already been processed so much. but i cant stand any pork they produce. i ate 1½ potatoes with some butter ("you dont need a lot of butter"). no comment on broccoli or cauliflower, just the smell makes me nauseus.
12 - 3 potatoe patties (with some pieces of pork in them), 4 meatballs and some lingonberry sauce. diet food, almost nothing. leftovers surely. some of the meatballs were already chopped up too.
13 - stewed chicken with sundried tomatoes and spinach. dessert: pancakes with strawberry jam. hmm, edible. the sauce was a tasteless gross looking grey sludge. surely no cream nor spices nor anything in it.
13 - falukorv with powder mashed potatoes and some ketchup. it looked disgusting, didnt even smell it.
21 - chicken curry with white rice. edible.
23 - lamb / vegetable stew with cooked potatos. tasteless. ate half a potato.
23 - mashed potato powder with chorizo and cauliflower. didnt eat.
24 - beef pattie with beige rice and sauce. tasteless sauce. didnt touch the beef, it had a strange beige colour to it. had the rice with ketchup.
24 - pasta fried with tomatoe sauce and onions. ate most of it. was greasy. the onions had a gross aftertaste.

july[redigera]


28 - vanilla icecream. they have gotten lazier, now they serve the dessert in the original packaging. i am supposed to eat both fatreduced and lactose free now? ok... it was "vegan" icecream i guess. have tried it in stores, and it just tasted wooden. this was even worse, only a weird jelly taste.

29 - penne pasta with viltskav (game chafing) and brown sauce, no veggies, and watermelon slices for dessert. yes, it just gets better day by day. we did get genuine viltskav once, but i didnt eat it then as i got it 1½ hour later, and then it was cold. now, it was just pieced together mincemeat (meat glue?). i took one taste of it and spat it out. the melon had that old textury feeling, and tasted absolutely nothing except water. smelling it i felt stinkbug. en.wikipedia.org/wiki/Brown_marmorated_stink_bug#Behavior

august[redigera]


06 - lunch - bratwurtz with powder potato and carrots. the sausage was disgusting, and i obviously refuse to eat the synthetic potatoe. and the carrots were yellow and orange and frozen and thawed.
08 - thai wok with äppelkaka and vanilla suace. it wasnt noodles eventhough theyre cheaper to produce, as they use normal wheat not durum. the meat was almost edible but i didnt care. it seemed to have at least some flavouring to it (mushroom / oyster sauce). i ate 5 hands, you only get a spoon here, they have stolen all my utensils. and as it was slippery the spoon didnt work in grabbing the spaghetti. didnt take more as it was a watery greasy mess, which turned disgusting quickly.
14 - lunch. cevapcici with white rice, brown sauce, and broccoli sprout. the sauce looked greasy with fat molecules. the mince had a gross squishy feeling to it, only ate 1.
14 - dinner. chicken wing meat with mashed potatoe powder and beige sauce. took one bite, then nothing more. the chicken wasnt disgusting, but the sauce was. only a synthetic mustard taste. there seemed to be some sort of grease in the "mashed" potatoes, and it didnt taste that bad. but i have such an abhorrance for the food here that i barely want anything.
16 - lunch. meatballs with peeled potatoes and brown sauce. the sauce had no taste whatsoever. 8 meatballs, disgusting taste (worse than what you can buy at the grocery store). ate 3 then gave up as some transparent gunk got stuck in my teeth.
17 - dinner. 4 potato patties with lingonberry jam. the patties were unusually greasy, ate 1. the jam tasted disgusting. since ive repeatedly said i want the food earlier so its not cold, they have started serving dinner even before its previous delivery time. it is, obviously, still cold though.
18 - lunch. chicken wing with white rice, sauce and veggies. the veggies were corn, peas and tiny chops of paprika. obviously stored frozen. tastes nothing. yes, just 1 single chicken wing. the sauce was chicken broth (last i checked they had 0.05% meat extract in them, 70% salt, and the rest mostly selery) and some diluted tomato juice. it was poured over the rice, so it was a few mili litres at most. i want to lose weight since id gained 4kg last month. this is obviously not liked though, as one staff asked 2 times if i "wanted more". i asked a nurse if they spied on me, since a staff said something unusual related to something id only written about in my blog, which only 1 person can see, supposedly. she replied "we have to know how you are feeling". anyway, i try not to eat more than a few bites per day. and only 1 sandwich. yoghurt doesnt work on me either, so ive quit that. it dries out my mouth.
19 - lunch. mincemeat sauce with pasta penne and veggies. cauliflower, broccoli and carrots, can it get worse? since theres no tomato sauce or spices, it tastes worse than even ravioli. took 4 pennes then gave up. since ive gotten a better sense of taste, i dont want to eat basically anything of their "produce".
22 - dinner. pyttipanna with 2 eggs and ketchup. got it early, 16:20, still completely cold. took a bite or two, until i felt the taste of mold to the egg.
25 - lunch. 3 cevapcici, 2 peeled potatoes, remoulade sauce, green peas, banana icecream, and pear saft[1]. the icecream was completely thawed, cant imagine anything more disgusting. the flavour is just isoamyl acetate[2].
27 - lunch. meatstew with carrots, white rice, green peas. there was awhile ago i got stew. its obviously only 3 ingredients. i took 3 small spoons of rice, until i felt the taste of detergent with natural lemon aroma[3].

september[redigera]


02 - lunch. mince (meatglue) + champignon + sauce derived of such. took one champignon, then was too disgusted to continue.
09 - dinner. i dont really get why the sodexo meatballs taste more disgusting than the ones at the grocery store (now available in 50-13 "different" brands). but as i learned about mince tasting dogfood, its obviously been recycled over and over again.
14 - dinner. lasagna but not lasagna. took one bite and spat it out. the taste was dogfood. anyway i guess it was a good idea. 75% was äggstanning[4]. obviously cheaper than mince and durum wheat.


av Tsofmia Neptlith (ris och ros)


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  1. this has happened twice now. i tell them i dont want fun light. they tell me its not that, but pear saft. ok. they changed from fun light to that. i looked up this

    https://www.mathem.se/se/products/2225-kiviks-fruktdryck-paron-2dl-kiviks/

    "In ready-to-drink beverage: Water, pear juice from concentrate 12%, sugar, acid (citric acid), pear aroma. Ready-to-drink beverage contains: 12% fruit and 6% added sugar.

    energy 120 kilojoules, energy 30 kilocalories, fat 0 grams, of which saturated fat 0 grams, carbohydrate 7.2 grams, of which sugars 7.2 grams, protein 0 grams, salt 0 grams"

    2.2/12*100. right, 18.3gr at 100%. 6*4=24%. pear juice: 12%. 12*4=48%. water: 40%.

    diluted 1+4. so 20% concentration.

    they probably use a cheaper brand. but theyre lying about the contents.

    https://www.mathem.se/se/products/62216-premier-lattdryck-paron/

    "Pear juice from concentrate, sugar, acid (citric acid), aroma. Ready-to-drink beverage contains 20% pear juice from concentrate and 5.5% added sugar. Energy 120 kJ / 30 kcal Fat 0 g Saturated fat 0 g Carbohydrates 7 g Sugars 7 g Fibers 0.10 g Protein 0 g Salt 0 g"

    so only 1.4% natural sugar. 1.4/20*100=7gr. added sugar in concentrate: 5.5*4=22gr. pear juice: 20*4=80%. total: 102.2%. doesnt make sense.

    .

    hej, jag undrar om eran lättdryck päron.

    det står att det är 12% päronjuice i färdigblandad dryck, och 6% tillagt socker.

    det skulle betyda att päronen innehåller 18,3gr naturligt socker. och att 24gr socker är tillagt.

    i koncentrat borde det vara
    vatten: 40%
    päron: 48%
    socker: 24%

    om det är sant, borde päron stå före vatten.

    med ett pris på 10kr, och ett grossistpris på 0.39$/kg socker, och 0.1075$/kg (~1kr) för päronjuicen, med 70% koncentrat (brix),

    borde grossistkostnaden för de 2 största varorna vara

    0.1kr för sockret och 0,52kr för päronjuicen = 0,62kr.

    så ni betalar mindre än 1kr för något som kostar 10kr.

    Det finns många olika gömda kostnader som ligger bakom produktionen av en produkt. Förutom råvaran, är det bland annat dessa faktorer som spelar in i priset för en produkt:


    Råvarusvinn
    Fryskostnad
    Emballage
    Emballagesvinn
    Löner
    Maskinunderhåll och förbrukningsmaterial
    Energi
    Transport och lagerkostnader
    Övriga kostnader
     

    Produktionskostnaden för våra koncentrat är mer än 2 kr/förpackning. Utan en noggrann kalkylering av utgifter som ska täckas av priset skulle det tyvärr inte gå runt.

    Matbutikerna avgör själva vilket pris de sätter på produkterna de köper från oss. Vi själva tar i våra egna butiker 7 kr/st på koncentraten, men det kan som sagt skilja sig från vad matbutikerna väljer att ta.



    [note]

    "

  2. 3-methyl-butan-1-ol. nice, methyl and butane and alcohol, just what i need. members of the series of paraffinic hydrocarbons. wow, even better, just as ive talked about vaseline in food. a coincidence of course. isoamyl alcohol can be synthesized by condensation of isobutene and formaldehyde. well, wouldnt you know, formaldehyde.
  3. Its distinctive aroma is derived from aliphatic aldehydes, terpene alcohols, terpene alcohol-acetic esters, and terpenes (limonene, pinene, and terpinene). Lemon oil is the major lemon flavor agent used in lemon-based drinks, toothpastes, shampoos, detergents, and creams.
  4. https://sv.wikipedia.org/wiki/Äggstanning